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Cooking: Japanese Home-Style

Would you like to be able to cook delicious and nutritious Japanese food at home? Let’s have fun cooking attractive and healthy Japanese food together!. All ingredients included in course fee.

Description

We will prepare simple, traditional Japanese home-style meals consisting of rice, soup, and a main dish (Ichijyu-issai). In each class, we'll make a different-flavoured miso soup along with a popular Japanese dish -- for example, teriyaki chicken or tonkatsu (crumbed pork cutlet).
 
We'll introduce you to Japanese food that's easy to prepare, tasty, and made with simple fresh ingredients plus we'll show you how easy it is to incorporate tasty and healthy Japanese food into your daily diet.

All ingredients are included in the fee. You just need to bring an apron, a dish cloth, a tea towel, and a container to take your food home in. Don't forget your smartphone if you want to take photos!

By the end of the course, you’ll:

  • become more familiar with using Japanese ingredients
  • feel more confident to cook authentic Japanese-style dishes at home 
  • have the know-how to make delicious, well-balanced, and nourishing meals for the whole family.

Note:  Courses need a minimum number to go ahead so if we don't have enough enrolments a few days before the start date, we have to cancel. We'll let you know by email so please check yours regularly. If you need to cancel your registration, here are our terms and conditions: "What You Need to Know".

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