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Alexis Murti

Alexis comes from Otaki and regularly holds workshops about food, whether it be cheese making, pasta making, sausage making or preserving, for groups at private functions, through to team building events for corporates.

Passionate about fresh, good quality food (especially from her own garden!), Alexis loves to pass on her knowledge to others. 

http://www.curiouscook.co.nz/

Courses

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